[News article] High milk intake linked with higher fractures and mortality, research suggests — ScienceDaily
High milk intake linked with higher fractures and mortality, research suggests — ScienceDaily.
Excerpts from the 28 October 2014 article
“Our results may question the validity of recommendations to consume high amounts of milk to prevent fragility fractures,” they write. “The results should, however, be interpreted cautiously given the observational design of our study. The findings merit independent replication before they can be used for dietary recommendations.”
Michaëlsson and colleagues raise a fascinating possibility about the potential harms of milk, says Professor Mary Schooling at City University of New York in an accompanying editorial. However, she stresses that diet is difficult to assess precisely and she reinforces the message that these findings should be interpreted cautiously.
“As milk consumption may rise globally with economic development and increasing consumption of animal source foods, the role of milk and mortality needs to be established definitively now,” she concludes.”
A glass of milk Français : Un verre de lait (Photo credit: Wikipedia)